Salsbury Steak
Aug 8, 2020
PREP
20 mins
COOK
1 hr 20 mins
MAKES
4 sandwiches
A TV dinner elevated. Salsbury steak is a part of many people's childhoods, now brought to life and topped with a caramelized onion brown sauce.
Ingredients
Directions
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Mix the meat, egg, bread crumbs, 1 tsp salt, and a few grinds of black pepper in a stand mixer, or with hands very well.
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Put the onion, tomato paste, stock, Worcestershire, and thyme in a sauce pan and simmer.
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Shape the beef patties into 1/4lb "steaks". Sear well in the skillet until a good crust forms. Add the gravy and simmer.
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Serve with one "steak" per person covered with some gravy. Goes well with mashed potatoes and peas.