A standard bolognese sauce. This is relatively vegetable heavy and prepared in the Italian manner, with less tomato and adding wine and milk.

A twist on eggplant parmesan, this dish is not as heavy due to using eggs to thicken, rather than heavy cream.

A Moroccan inspired dish with turkey meatballs. This recipe is healthy and tasty with a savory, spiced tomato sauce. Try it over saffron rice.